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The Benefits of Hydrolyzed gelatin for Health and Wellness
Hydrolyzed gelatin is a form of gelatin that has been broken down into smaller molecules, making it easier for the body to absorb. This form of gelatin has been used for centuries to promote health and wellness, and recent research has shown that it can provide a number of benefits. One of the primary benefits of hydrolyzed gelatin is its ability to improve joint health. Gelatin is a rich source of collagen, which is a protein that helps to keep joints healthy and flexible. By consuming hydrolyzed gelatin, the body is able to absorb more of the collagen, which can help to reduce joint pain and stiffness. Additionally, hydrolyzed gelatin can help to improve the strength and integrity of the cartilage in the joints, which can help to reduce the risk of injury.

How to Incorporate Hydrolyzed Gelatin into Your Diet for Maximum Nutrition
Product Name: | Edible gelatin/Gelatin Powder/Gelatine |
Use type: | Functions such as gelation, foaming, stability, thickening, adhesion |
Shelf Life: | 2 Years |
Content: | Collagen, water, amino acid composition |
CAS No.: | 9000-70-8 |
Applications: | Food additives, Health product capsules |
Model Number: | 120 Bloom-300 Bloom |
Particle Size: | 8-60 Mesh |
Minimum order quantity: | 500 kilograms |
HS CODE: | 3503001000 |
Package: | 25KG packing bag |
Instruction for use: | Dissolve in water according to the use proportion |