Pig Skin gelatin Cotton Candy Recipe
Pig skin gelatin is a versatile ingredient that can be used in a variety of recipes, including cotton candy. This unique twist on a classic treat adds a rich and savory flavor that is sure to delight your taste buds. In this article, we will explore the process of making pig skin gelatin cotton candy and discuss the benefits of using gelatin as a key ingredient. To begin, you will need to gather the necessary ingredients for this recipe. This includes pig skin gelatin, sugar, water, and any desired flavorings or food coloring. Pig skin gelatin can be purchased from a reputable supplier who specializes in providing high-quality gelatin products. It is important to use gelatin that is free of additives and preservatives to ensure the best results in your cotton candy. Once you have all of your ingredients ready, you can start by preparing the gelatin mixture. In a saucepan, combine the pig skin gelatin with water and heat it over low heat until the gelatin is fully dissolved. This step is crucial to ensure that the gelatin sets properly and gives the cotton candy its signature texture. Next, you will need to add sugar to the gelatin mixture and continue to heat it until the sugar is completely dissolved. This will create a sweet and sticky syrup that will form the base of your cotton candy. You can also add flavorings or food coloring at this stage to customize the taste and appearance of your cotton candy.Item | Unit | Indicator requirements | Test results | |
Sensory requirements | / | Light yellow /yellow | Light yellow | |
/ | Solid state | Solid particles | ||
/ | No unpleasant odor | No unpleasant odor | ||
Ph | / | 3.5-7.5 | 5.8 | |
Viscosity | maP·s | 2≥ | 3.8 | |
Moisture content | % | ≤14.0 | 8.9 | |
Ash content | % | ≤2.0 | 0.8 | |
Condensation strength | Bloom g | ≥50 | 182 | |
Light transmittanceratio | % | Wavelength450nm≥30 Wavelength620nm≥50 | Wavelength450nm:73 Wavelength620nm:91 | |
