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- Retain freshness
- Extend the shelf life of meat product
- Edible protective film
- Prevent moisture evaporation
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- Improve smooth texture
- Reduce sugar content
- Stabilize the fat
- Reduce the formation of ice crystals
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Improves thickness
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Facilitates thorough mixing
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Prevents water separation
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Emulsifying and oil-in-water capabilities
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- Good water solubility
- Good dispersion
- Hypoanaphylaxis
- Nutritive
- Easy digestion and absorption
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- Promote pet bone and joint health
- Increase pet skin and hair health
- Improve pet immunity
- Promote pet digestion and absorption
- Rich taste
- Nutritious and delicious
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- Gelation
- Adhesive
- Improved stability
- Improve taste
- Increase elasticity and ductility
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• repair • Moisturize • Whitening • Antioxidant • Anti-wrinkle
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•Capable of accommodating different dosages of medications and nutritional supplements
•Rapid disintegration and release of medication
•Maintaining the stability of medications
•Cover up the special odor of certain contents
•Good sealing performance
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- Better sensory taste, delicacy, texture, and flavor
- Soft, shiny, foam texture
- Stable molding with more slicing properties
- Smooth taste